Saturday, December 29, 2018

It's Christmas! Another Day Another Feast




Christmas Day Dinner is served!
It was to be a casual and easy-going Christmas Day with a feast planned for mid-afternoon.  It would be just the three of us, Balthasar, Melchior and Gaspar - wise guys all, and one who actually came from the East.  Christmas Day promised another menu featuring more of my favorites (since I had a hand in planning the menu - nice how it works out that way as an adult); there would be a rib roast (rare), asparagus, sweet potatoes and a crusty baguette to sop up the oil and vinegar on small plates poured over freshly grated garlic cloves served with a Pinot Noir from Oregon (in honor of our Oregonian daughter who was unable to join the feast here in Texas).




For dessert, we of course could have more than our fair share of Christmas stocking-stuffer candies, but the 'Big To-Do' was to break out the fondue pot and top off the feast with strawberries, pineapple and morsels of angel food cake dipped in the pot of melted dark chocolate and liqueur.


Once the tablecloth is removed - I wouldn't trust myself with messy chocolate either
We dip our tongs of fruit and cake into the molten chocolate
Could be the start of a new tradition

















Merry Christmas and to all a good respite!



  

  

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